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2018 B Cellars Ehrlich Vineyard Cabernet Sauvignon

Removed from a temperature and humidity controlled wine storage unit

Ends Sunday, 7pm Pacific

RATINGS

95Jeb Dunnuck

...gorgeous yet unevolved bouquet of red and blue fruits, graphite, toasted spices, leather, and crushed rock-like minerality. It’s more giving on the palate, offering a full-bodied, expansive texture that carries plenty of ripe, velvety tannins, nicely integrated acidity, and a great finish.

94Wine Spectator

This is loaded with steeped black currant, fig and blackberry fruit flavors that are liberally laced with roasted cedar and alder notes.

93Wine Enthusiast

Supple blue fruit and nuanced oak highlight this profoundly full-bodied, concentrated wine—a backbone of tannin providing grip and enduring power. Iron, tobacco and cocoa powder ride along the lengthy, powerful finish.

92James Suckling

Aromas and flavors of blueberry, crushed walnut, praline and vanilla bean. It’s full-bodied with firm, powdery tannins. Rich and polished with a warm finish.

REGION

United States, California, Napa Valley, Oakville

Oakville AVA is one of the two or three most prestigious appellations in the United States. Located in the heart of Napa Valley, its 5,000 vineyard acres produce some of the world’s most acclaimed Cabernet Sauvignon, including such California “cult” Cabs as Screaming Eagle and Harlan Estate. Before those boutique producers rose to fame in the 1990s, Oakville was already renowned as home to Robert Mondavi, Opus One and Groth Vineyards, among others. Along with the famous wineries, there are premier vineyards in this AVA, including Martha’s Vineyard and To Kalon Vineyard. To Kalon was first planted in 1868 by H.W. Crabb, one of California’s first viticultural researchers, and he named the vineyard after the ancient Greek phrase for “most beautiful.” Though many grapes can be successfully grown in Oakville, Cabernet Sauvignon is king. Merlot and Chardonnay are also frequently planted. Oakville Cabs are prized for their richness, complexity and weight. Oakville was designated as an AVA in 1993.

TYPE

Red Wine, Cabernet Sauvignon

One of the most widely grown grape varieties, it can be found in nearly every wine growing region. A cross between Cabernet Franc and Sauvignon Blanc. It’s a hardy vine that produces a full-bodied wine with high tannins and great aging potential.